Used filling monoblock PROCOMAC

Year: 2000

Speed:

Champagne: 7.000 bph

Still wine: 10.000 bph

Direction: Clockwise

Rinser 50 clamps

Mobile nozzle

Double treatment (first with ozonated water and second with microfiltered water)

Filler 56 valves

De-gassing

Self-leveling

Pre-evacuation (possibility of making it double pre-evacuation for still wines)

Corker 8 heads

Natural straight cork

Mushroom cork

Capper 8 heads

Screw cap 31,5×18

Screw cap 28×15

Screw cap 30x 60 (Stelvin)

Safety protections

Microfiltration system included

Pasteurizer included

Ozonator included